食品伙伴网讯  2021年3月12日，欧盟食品安全局（EFSA）发布消息称，拟修订咯菌腈（fludioxonil）在某些小型水果和浆果中的最大残留限量。

 

　　根据欧盟条例（EC）No 396/2005第6章的规定， Syngenta Agro GmbH提交了该修订申请。目前咯菌腈在越橘、醋栗和蓝莓中现有的最大残留限量为2mg/kg，拟议的最大残留限量为4mg/kg。在茶藨子中现有的最大残留限量为3mg/kg，拟议的最大残留限量为4mg/kg。

 

　　根据风险评估结果，欧洲食品安全局得出结论，根据报告的农业实践，长期摄入由于使用咯菌腈而产生的残留物不太可能对消费者健康构成风险。

 

　　部分原文报道如下：

 

　　In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Agro GmbH submitted a request to the competent national authority in Germany to modify the existing maximum residue levels (MRL) for the active substance fludioxonil in blueberries, gooseberries, currants and cranberries. The data submitted in support of the intended northern Europe (NEU) outdoor and EU indoor use were found sufficient to derive MRL proposals of 4 mg/kg for cranberries, gooseberries, currants and blueberries. Adequate analytical methods for enforcement are available to control the residues of fludioxonil in the plant matrix under consideration at the validated limit of quantification (LOQ) of 0.01 mg/kg. based on the risk assessment results, EFSA concluded that the long‐term intake of residues resulting from the use of fludioxonil according to the reported agricultural practice is unlikely to present a risk to consumer health.

 

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