根据风险评估结果，EFSA得出结论认为，拟议的临时最大残留限量不太可能对消费者健康构成风险。部分原文报道如下：

 

　　In accordance with Article 43 of Regulation (EC) No 396/2005, EFSA received a mandate from the European Commission to perform a targeted risk assessment for residues of lambda-cyhalothrin in poultry products (meat/muscle, fat, liver, kidney, edible offal) and bird's eggs. EFSA performed the acute (short-term) and chronic (long-term) dietary risk assessment considering the lambda-cyhalothrin exposure via residues in food commodities from poultry and birds' eggs at the levels of the proposed temporary maximum residue level (MRL) of 0.03 mg/kg and 0.02 mg/kg, respectively. These temporary MRLs were derived by the European Commission from monitoring data provided by EU member States and compiled by EFSA in a central database. based on the risk assessment results, EFSA concluded that the proposed temporary MRL is unlikely to pose a risk to consumer health.

 

　　更多详情参见：https://efsa.onlinelibrary.wiley.com/doi/10.2903/j.efsa.2024.8816

 

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